ALL YOU CAN EAT MENU

Main Course

 

Dishes can be served on a sizzling platter at an extra charge of £1.50 per dish.

Please speak to your server when ordering.

Previous Main Course:  Seafood

 

MEAT

Beef With Ginger & Spring Onion

Stir fried with ginger and spring onion in a light garlic sauce.

Beef With Straw Mushrooms

Stir fried with Chinese straw mushroom in a light garlic sauce.

Beef In Black Bean Sauce

Stir fried with green peppers and onions served in traditional Chinese black bean sauce.

Beef Stewed With Fresh Tomato

Braised beef served with fresh tomatoes, onions, soy sauce, cinnamon and star anise.

Sea Spice Beef Szechuan Style

Stir fried with red & green peppers along with soya bean sauce. Medium spice strength.

Beef In Black Pepper Sauce

Stir fried with onion, red & green peppers and black pepper.

Beef Curry

Fresh beef served in Malaysia style curry.

Beef in Oyster Sauce

Stir fried with bamboo shoots, red & green pepper, onion & broccoli in oyster sauce.

Sea Spicy Pork Szechuan Style

Stir fried with red & green peppers along with soya bean sauce. Medium spice strength.

Roast Pork Cantonese Style Crispy

Roasted pork slices coated with Cantonese BBQ sauce.

(Battered) Sweet and Sour Pork Hong Kong Style

Crispy coated pork chunks served with onion and red & green peppers.

Roast Pork with Black Bean Sauce

Stir fried with green peppers and onions served in traditional Chinese black bean sauce.

Thai Red Curry Stewed Pork With Coconut Milk

Braised pork served with Thai red curry, coconut milk, ginger, onion and lemon grass...

New! Pork & Potato Stewed With Soy Sauce

Pork, potato, carrots, onions stewed in soy sauce.

 

Next Main Course:  Vegetable